Additionally, airport guests will soon be offered a uniquely Utahan experience at the new Wasatch Brewery airport location, where travelers can enjoy delicious food and beers by the state’s original microbrewery. Like Squatters, Wasatch plans to independently staff and operate their new airport location.
Wasatch Brewery and Squatters Craft Beers have served the Utah craft beer community since the late 1980’s and are excited for their upcoming expansion. The new locations will join their existing five full-service pub locations and one brewery taproom. Wasatch Brewery and Squatters Craft Beers distribute fresh, Utah-brewed beer to 23 states. Visit their websites for details at https://wasatchbeers.com/ or https://www.squatters.com/our-brew/ or direct questions to Maxwell Christen at email@example.com.
About Wasatch Brewery
When Greg Schirf moved from Milwaukee to Utah in the early 80’s and saw the lack of local beer, he knew he needed to take matters into his own hands and do what any self-respecting midwesterner would: start a brewery. Now reaching over 20 states, Wasatch was the very first brewery in Utah, and has been proudly misbehaving and brewing award-winning brews since 1986.